Barrel #50: Sagamore Spirit Private Cask Rye Release Party & Crab Feast
June 8 @ 5:00 pm - 8:00 pm
Be the first to taste an exclusive collaboration between The Smoke Shop BBQ, Sagamore Spirit, and Gordon’s Fine Wines and Liquors. For the first time ever, we’ll be releasing at this event the Gordon’s Smoke Shop BBQ collaboration Barrel #50 private rye. To celebrate, we’re pairing the rye with a Maryland Crab Feast where guests can indulge in crab-focused appetizers and a crab feast (get ready to get messy!) with all the fixins.
What to experience?
- The exclusive release of our first ever private rye collaboration.
What to drink?
- A welcome cocktail
- Tastes from Barrel #50
- Entire bar will be open for additional beverage purchases
What to eat?
- Appetizers: crab-stuffed pretzel bites, crab salad on cornbread croutons, asparagus hush puppies with Old Bay aioli, crab-stuffed ABTs.
- Maryland crab feast (old school style) with cornbread, corn on the cob, sweet and spicy coleslaw, and Kenny’s butter cake.
Your ticket includes the rye tasting, a special welcome cocktail and the Maryland crab dinner. Ticket also includes tax and gratuity.